News - Page 5 of 12 - Garden Museum

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Head Chef George Ryle leaving the Garden Café after five years

Horticultural Trainee Blog: A Week at Sarah Raven’s Perch Hill

Hortus Review: Lucian Freud Herbarium

Join our Garden Visits Committee!

How to Grow the Flowers: An excerpt on seed sowing

Gravetye Manor: A week in the wild garden

Constance Villiers Stuart: Lessons in Flower Arranging

Juliette Losq: Making a ‘Sanctorium’ for The Secret Garden

Studio MinaLima: Illustrating The Secret Garden

My Secret Garden: A Writing Competition for Young People

Carrot Shortbread Recipe

Beatrice Hasell-McCosh: Painting a Cumbrian Lockdown Garden

Winners Announced for the Mollie Salisbury Cup Garden Memoir Competition 2022

Garden Museum Literary Festival 2022 at Chatsworth

Mary Ann Prior on Constance Villiers-Stuart: Mughal Gardens

New Nature: Drawing Inspiration from Ikebana

An extract from The Gardener’s Palette by Jo Thompson

Behind the scenes at the home of David Austin Roses

Tombstone’s Rosa banksiae: the Largest Rose in the Wild West

Jo Cope: The Feminist Rose

Dana Westring: Thin Places

‘Records at Risk’ Grant Will Help Rescue the Halliday Archive

Spring Sowings with Herboo

Phoebe Cummings: Ephemeral Clay Flowers

John Codrington: 20th century artist-gardener

Anne Tomlin: Roses of velvet and silk

The City That Sold the Sun

How to Make Puff Pastry Apple Roses

Book Extract | Ben Dark: The Grove

The Land Gardeners’ Garden Style