Food journalist and host of BBC Radio 4: The Food Programme, Dan Saladino will be in conversation with Natoora, a renowned force in building more sustainable food systems, discussing endangered foods around the world and how Natoora are helping revive an abundant and diverse harvest. Dan will be signing his book Eating to Extinction after the talk.
This event is part of the Harvest Festival, a collaboration with The Drop LDN, full of workshops, talks and stalls inviting visitors to discover the diversity of UK-grown food, celebrating little-known crops, plant ‘offcuts’ and the ingenuity of UK growers and chefs in adapting our modern harvest to the sustainability challenges of our time. Festival tickets must be booked separately.
About
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Dan Saladino
Dan Saladino
Dan Saladino is a renowned food journalist who has worked at the BBC for twenty-five years. For more than a decade he has traveled the world, recording stories of foods at risk of extinction—from cheeses made in the foothills of a remote Balkan mountain range to unique varieties of rice grown in southern China. His work has been recognized by the James Beard Foundation, the Guild of Food Writers, and the Fortnum and Mason Food and Drink Awards.
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Natoora
Natoora
Natoora exists to fix the food system. Nutritionally-dense, flavor-first groceries that bring back the joy of food. For chefs, retailers, home customers
