Halloween falls in the calendar this week, so join us for a cookery workshop to explore recipes using seasonal pumpkins. Since we encourage variety on our plates, we'll be exploring a range of members of the squash and pumpkin family through our recipes.
In this class specifically designed for kids aged 5-7+, we’ll cook a colourful lunch using squash and pumpkins, learn some knife skills using age appropriate knives, how to measure out our ingredients and how to read a recipe.
Menu tba. In these classes we typically cook an age appropriate main, side dish and a small dessert. The menu for both family classes in August will be the same.
This is family cookery class, designed for children aged 5 – 7 (and older) who attend with supervision. Everyone is encouraged to get stuck into the cooking. Only children require a ticket.
