Local families are invited to come and join us at the Garden Museum for our hands-on Family Feasts cooking workshops. Family Feasts are held fortnightly on a Saturday morning, and take place in our Food Learning Studio.
In our next Family Feasts class we’ll be cooking some vegetarian Bao, a Taiwanese street food dish. This is fun food that is full of flavour, that tastes just as good cooked at home as it does straight from a street vendor!
The idea of our classes is that the whole family gets involves and cooks together, this is not just for the children! We welcome children and their families aged 4+. This session will be led by cookery teacher Nena Foster.
If you or your child has any allergies please let us know in advance.
Family Feasts tickets are £4* for all participants. All children must be accompanied by an adult or carer, who must purchase a ticket and will take part in the class. Ticket price includes entry to The Museum
*This class is subsidized to keep prices affordable
Nena Foster is a Natural Chef and Fermenter. She teaches fermentation and cookery, as well as works as a recipe developer, food stylist, food writer and menu consultant.
You can find her on Instagram @nena.foster.food and Facebook: @Nena Foster. Food